Looking for a delightful recipe that combines the crisp sweetness of apples with the jewel-like allure of pomegranate seeds? Feast your eyes on this Apple and Pomegranate Salad. This refreshing salad is a perfect balance of flavors and textures, featuring a medley of crisp apple slices, juicy pomegranate arils, and crunchy nuts, all tossed in a tangy dressing. Elevate your salad game and savor the vibrant flavors of this delicious recipe.
INGREDIENTS
- Lettuce
- Radicchio
- Apple
- Pomegranate seeds
- Goat cheese
- Walnuts
- Dried herbs
- Salt
- Pepper
Dressing
Note: Refer to the recipe card below for exact quantities.
INSTRUCTIONS
Step One: Prepare the Dressing
There are several ways to prepare homemade salad dressings:
1). Use a bowl to whisk or stir the ingredients together.
2). Put all of your ingredients in a mason jar with a lid, then give it a little shake.
3). Use a stick blender to blend the salad dressing ingredients together. This is helpful if the dressing includes a garlic clove or anchovies.
4). Use an oil and vinegar dispenser with your favorite extra virgin olive oil and balsamic vinegar to drizzle on salads as needed.
Homemade salad dressings are easy to make if you keep some essential ingredients on hand. See our Top 10 Favorite Salad Dressing Recipes for the dressings we love the most.
Step Two: Prepare Ingredients
Cut or tear up lettuce into small portions. Wash all lettuce and produce thoroughly, then set it aside to drain in a colander. While lettuce is draining, dice all remaining ingredients into small salad-sized portions.
Step Three: Assemble and Serve
Assemble the salad in layers with lettuce on the bottom, followed by apple slices, pomegranate, goat cheese, and walnuts.
Add a small amount of dressing and give it a good toss. Taste and adjust seasonings as necessary. Serve immediately.
EQUIPMENT
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STORAGE
Store salad in an airtight container in the refrigerator without dressing for 2-3 days. If the salad is moist from being washed, place a paper towel on top of it to draw out the moisture.
Top Tips
Buy pre-washed and ready-to-eat lettuce to save time.
MORE RECIPES
Have leftover ingredients?
- Walnuts go well in this traditional Waldorf Salad
In the mood for a similar dish?
Try these other fruit salad ideas:
More holiday and entertaining recipes you will love:
FAQ
Do walnuts go bad?
📖 Recipe
Apple and Pomegranate Salad
Save RecipeIngredients
- Lettuce
- Radicchio
- Apple
- Pomegranate seeds
- Goat cheese
- Dried herbs
- Salt (or to taste)
- Pepper (or to taste)
Instructions
Dressing
- In a small bowl, whisk together the dressing ingredients. Set aside.
Salad
- Wash lettuce and set it aside to drain in a colander.
- Wash remaining produce and cut into small salad sized portions.
- Assemble salad with all ingredients.
- Drizzle prepared dressing on top.
- Gently toss the salad and serve immediately.
Food Safety
- Wash hands and create a clean work area.
- Rinse fresh produce thoroughly.
- Do not use the same cutting board or utensils on cooked food or produce, that previously touched raw meat or seafood.
- Do not leave food sitting out at room temperature for extended periods.
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