Horiatiki (Greek Village Salad)

Name: Horiatiki (Greek Village Salad)
Prep time: 15 min
Total time: 15 min
Ingredients: Feta cheese; Green bell pepper; Garbanzo beans; Cucumber; Pepperoncini peppers; Olives; Red onion; Oregano; Salt (or to taste); Pepper (or to taste); Greek vinaigrette

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Love a good healthy salad minus the lettuce? Greek cuisine is high on the list of our favorites and this popular side dish is no exception. Easy to put together and great by itself, or paired with Greek Lemon Chicken and Potatoes, this Horiatiki (Village Salad) is a staple in our diet.

Village salad horiatiki on a black plate and sprinkled with oregano

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Ingredients
Equipment
Storage
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FAQ
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Ingredients

Feta cheese
Green bell pepper
Garbanzo beans
Cucumber
Pepperoncini peppers
Olives
Red onion
Oregano
Salt
Pepper

Dressing

Greek vinaigrette

Note: Refer to the recipe card below for exact quantities.

Equipment

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Storage

Store in the refrigerator in an airtight container for 2-3 days.

This dish is not freezer friendly.

More Recipes

Have leftover ingredients?

Throw some leftover garbanzo beans into this Mini Cucumber and Snack Pepper Salad.

In the mood for a similar dish?

Try these other salad recipes ideas:

Mediterranean Salad

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FAQ

Are garbanzo beans and chickpeas the same?

Yes! These legumes are enjoyed in all parts of the world. They are packed with nutrients and can be used in soups, salads, and even blended for dips. They make a great vegan substitute in curry dishes.

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