Bacon Wrapped Salmon Bites

www.powellfamilycooking.com

Try this combination of smoky bacon and tender salmon with our Maple Bourbon Bacon-Wrapped Salmon Bites recipe.  Grilled to perfection and glazed with a sweet and savory maple bourbon sauce, these bites are a crowd-pleaser. Serve them up at your next barbecue!

powellfamilycooking.com

How to Make Bacon Wrapped Salmon Bites

powellfamilycooking.com

Ingredients

Salmon fillet Bacon slices Maple syrup Brown sugar Bourbon Salt Pepper Wooden skewers

powellfamilycooking.com

Instructions: Step 1

In a small saucepan, combine the ingredients for the glaze. Stir until the sugar is dissolved and the mixture has thickened slightly.

powellfamilycooking.com

Instructions: Step 2

Cut the salmon fillet into equal one-inch portions. Wrap each salmon portion with a slice of bacon.

powellfamilycooking.com

Instructions: Step 3

Brush the bacon-wrapped salmon with the maple bourbon glaze, ensuring each piece is evenly coated. Grill the salmon bites until the bacon is crispy and the salmon is cooked to a safe internal temperature.

powellfamilycooking.com

Instructions: Step 4

Remove the bacon-wrapped salmon bites from the grill and let them rest for a few minutes to allow the juices to redistribute and ensure maximum tenderness.

More Recipes