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+ servings
close up of a Waldorf salad

Waldorf Salad

Jami Powell
Tart and tangy apples, plus and a few simple ingredients, are all that's needed for this classic Waldorf salad (just like grandma used to make!) This salad is great in the summertime and pairs well with a classic sandwich. It also makes a great potluck dish, so give it a try at your next backyard barbecue!
Save Recipe
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Course Lunch, Salad
Cuisine American
Servings 6

Ingredients
  

  • 3 med Grannysmith apples
  • 1 med Honeycrisp apple
  • 5 rings Dole pineapple
  • 2 qty Celery stalks
  • ½ cup Chopped walnuts
  • ¼ cup Golden raisins
  • ½ cup Mayonnaise
  • 1 teaspoon Lemon

Instructions
 

  • Wash all produce.
  • Slice apples into medium sized chunks.
  • Dice celery and pineapple into small pieces.
  • Mix all ingredients together and add mayonnaise with a teaspoon of lemon juice. Stir well.
  • Chill and serve cold.
Keyword apples, waldorf
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