Go Back
–+ servings
close up of salad with bacon and eggs

Soft Boiled Egg and Avocado Salad (with Bacon and Everything Bagel Seasoning)

Jami Powell
Who's hungry? There's just some special about an avocado and egg combination. We've taken these trendy ingredients and combined them with some bacon and Everything Bagel seasoning to completely level up this ordinary salad. Don't like the idea of a soft-boiled egg? Make hard-boiled eggs instead! Whatever you do... don't miss out on this incredibly delicious meal.
Print Recipe Pin Recipe
Save Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Lunch, Salad
Cuisine American
Servings 2

Equipment

Ingredients
  

  • Lettuce
  • Eggs
  • Avocado
  • Bacon
  • Radish
  • Everything bagel seasoning
  • Red pepper flakes
  • Salt (or to taste)
  • Pepper (or to taste)

Dressing

    Instructions
     

    Protein

    • Cook bacon according to package directions.
    • Cook eggs to a safe internal temperature of 160 F. *See food safety guidelines below

    Dressing

    • In a small bowl, whisk together the dressing ingredients. Set aside.

    Salad

    • Wash lettuce and set it aside to drain in a colander.
    • Wash remaining produce and cut into small salad sized portions.
    • Assemble salad with all ingredients.
    • Drizzle prepared dressing on top.
    • Gently toss the salad and serve immediately.
    Did you make this recipe?Tag @powell.family.cooking on Instagram