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candy cane shaped caprese with basil and balsamic

Candy Cane Caprese

Jami Powell
The holidays are here! Have you been asked to bring an appetizer to your office Christmas party? Are you having guests over for some holiday cheer? Make this delicious festive, caprese! It's easy to put together and a real crowd-pleaser. Deck the halls with these gorgeous red tomatoes in candy cane style. Fa la la!
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Prep Time 10 mins
Cook Time 0 mins
Total Time 10 mins
Course Appetizer, Salad
Cuisine Italian
Servings 8


  • 2 qty Tomato
  • 1 package Fresh Sliced Mozzarella
  • 2 tablespoon Balsamic glaze
  • ¼ teaspoon Salt (or to taste)
  • ¼ teaspoon Pepper (or to taste)


  • Wash tomato and then cut it into even slices.
  • Layer tomato, fresh basil leaves, and sliced mozzarella into the shape of a candy cane.
  • Drizzle with balsamic glaze, then sprinkle with salt and pepper.
Keyword Christmas, holiday, tomatoes
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