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Spring salad mix Panera apple fuji salad copycat in large white bowl

Spring Salad Mix (Panera Apple Fuji Salad Copycat)

Jami Powell
Who knows a good salad when they see one? This Spring Salad Mix (Panera Apple Fuji Salad Copycat) is super big on flavor! Large pieces of chicken combine with crunchy dried apples and creamy goat cheese to make a healthy go-to lunch for any day of the week. You must try this Spring Salad Mix recipe soon!
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Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Lunch, Salad
Cuisine American
Servings 2

Ingredients
  

Dressing

  • 3 tablespoon Poppyseed dressing

Protein

  • 1 6oz. Chicken breast

Salad

  • 3 oz. Spring mix lettuce
  • 5 qty Grape tomatoes
  • qty English cucumber
  • 1 half slice Red onion
  • 8 qty Apple chips
  • 2 tablespoon Walnuts
  • 1 oz. Goat cheese
  • ¼ teaspoon Pepper (or to taste)

Instructions
 

Dressing

  • In a small bowl whisk together the dressing ingredients. Set aside.

Protein

  • Preheat the oven to 375 degrees F.
  • Place chicken breast between two pieces of plastic wrap. Pound the chicken flat, then add seasoning.
  • In a cast-iron skillet on medium-high heat, sear the chicken for 2-3 minutes on each side.
  • Place the chicken into the oven and continue to cook for approximately 8-10 minutes, or until the chicken reaches a minimum internal temperature of 165 degrees F.
  • Remove and let rest for 5 minutes before slicing.

Salad

  • Wash lettuce and set it aside to drain in a colander.
  • Wash remaining produce and cut into small salad sized portions.
  • Assemble salad with all ingredients.
  • Drizzle prepared dressing on top.
  • Gently toss the salad and serve immediately.
Did you make this recipe?Tag @powell.family.cooking on Instagram