This Easy Banana Toast has thick slices of toasted bread slathered with rich almond butter, topped with fresh banana slices, and finished with a sprinkle of chia seeds and shredded coconut for extra texture. It's an easy, nutritious breakfast or snack that comes together in minutes—no cooking required!
In need of some more sweet breakfast toast ideas? Try this amazing Nutella Toast recipe.
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No more plain toast. It's time to step up your game! Banana toast combines the sweet and creamy flavor of ripe bananas with the comforting warmth of almond butter on toasted bread. It's an easy breakfast recipe that can also be enjoyed as a quick snack throughout the day.
Looking for more amazing breakfast recipes? Try our Sous Vice Poached Eggs, or our Instant Pot Steel Cut Oats. You may even prefer these Cowboy Potatoes.
Why We Love This Recipe
- It's delicious - All the flavors and textures are amazing! We have sweet and nutty, creamy and crunchy, and a little tropical.
- It's addictive - Once you try it, you'll find it hard to resist having it again and again.
- It's easy and "on the go" - If you keep healthy ingredients like nuts and seeds in your pantry, you can whip this easy breakfast up in no time. In a rush to leave the house? No worries, there are no utensils required - just take this toast with you.
- It's versatile - Customize your banana toast with different toppings and spreads for endless flavor combinations.
Banana Toast Ingredients
- Bread: Rustik bread was used in this recipe, but any artisan variety will do.
- Honey Almond Butter: Buy a little, or buy a lot. We bought a sample package for this recipe.
- Banana: One medium banana should do! (Two bananas are pictured above).
- Almonds: We purchase sliced almonds. Leftovers can be frozen to retain freshness.
- Coconut: Unsweetened shredded coconut is what we prefer. Coconut can be frozen as well.
- Chia Seeds: Chia seeds are a healthy choice.
A full ingredient list with exact measurements can be found in the recipe card below.
Substitutions & Variations
- Nuts: Choose your favorite crunchy variety. We like the sliced almonds because there's no need for additional crushing.
- Nut Butter: Natural peanut butter would make a great alternative for peanut butter banana toast.
- Coconut: We also like coconut flakes and large chips. Other dried fruits may work well.
- Bread: Use whole wheat bread, sprouted multigrain, or your favorite gluten free variety.
- Flavor: Feeling chocolatey? Try Nutella toast! We love pairing strawberries with this delicious hazelnut spread.
How to Make Easy Banana Toast
STEP 1: Prepare the Ingredients
Toast two slices of bread until it is slightly browned. You can use your oven if the slices are too large for a toaster.
STEP 2: Spread Almond Butter
Spread almond butter evenly on both slices.
STEP 3: Add Bananas
Evenly distribute the sliced bananas on top.
STEP 4: Add Toppings
Add almonds, coconut, and chia seeds.
Expert Tips for Success
👩🍳Jami's Pro Tips: Want to take this recipe to the next level? Check out my expert tips below for the best flavor, texture, and meal prep hacks!
✔️ DO Store nuts, seeds, and dried fruit in the freezer for freshness. Keep frequently used ones in a mason jar in the freezer door for easy access.
✔️ DO Use ripe bananas for maximum sweetness and flavor.
✔️ DO Get creative with toppings—honey, cinnamon, or chopped nuts add great texture and taste.
❌ DO NOT Wait too long to enjoy your banana toast—warm toast with melted almond butter is the best!
Storage
Banana toast is best enjoyed immediately after preparation to maintain its optimal texture. However, if you have leftovers, you can store them in an airtight container in the refrigerator for up to one day. Reheat the toast in a toaster or toaster oven before serving.
Recipe FAQs
The best bread is one that’s hearty enough to hold the toppings without getting soggy. Whole grain, sourdough, or seeded bread add great texture and flavor. If you prefer a softer bite, brioche or thick-cut white bread work well too.
Banana slices can brown quickly due to oxidation. To slow this process, lightly brush them with lemon or lime juice. If you want a sweeter option, a drizzle of honey also helps while adding extra flavor.
It’s best enjoyed fresh, but if you need to prep ahead, toast the bread and spread the almond butter in advance. Add the banana slices and toppings just before eating to keep everything fresh and flavorful.
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📖 Recipe
Easy Banana Toast
Equipment
- Butter Knife
- Cutting board
Ingredients
- 2 slices Rustik Bread
- 1 sample pack Justin's Honey Almond Butter or 2-3 tbsp
- 1 med Banana
- 2 tablespoon Sliced Almonds
- 1 teaspoon Coconut
- ½ teaspoon Chia Seeds
Instructions
- Gather all ingredients and have them ready to measure.
- Toast each piece of bread until slightly browned, approximately two minutes.
- Using a butter knife, spread Justin's Honey Almond Butter on the toast, followed by the thin banana slices, then top it with remaining ingredients.
- Serve immediately.
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