If you're looking for a quick, easy, and healthy side dish, these air fryer sweet potato wedges are perfect. They're crispy on the outside, tender on the inside, and packed with flavor. Serve them up with a garlic aioli dipping sauce and prepare to be amazed.
Can't get enough sweet potatoes? Check out these other favorites: Sweet Potato Chips, Caramelized Sweet Potatoes, and Creamy Mashed Sweet Potatoes.
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Air fryer sweet potato wedges are a better alternative to traditional fried potatoes. Using an air fryer to cook the sweet potatoes, you get a crispy texture without the need for excessive oil. This method is perfect for busy parents and healthy eaters who want a delicious side dish that's quick and easy to make.
If you love crispy potato bites, try our Easy Air Fryer Potato Wedges or our Air Fryer Gnocchi with Brown Butter.
Why We Love this Recipe
- Quick and Easy: Ready in under 30 minutes, perfect for busy weeknights.
- Versatile: Great as a side dish, snack, or appetizer.
- Kid-Friendly: The sweet and savory flavor is a hit with kids.
Ingredients for Air Fryer Sweet Potato Wedges
- Sweet Potatoes: Opt for medium-sized sweet potatoes for even cooking.
- Paprika: Adds a smoky flavor and a touch of heat.
- Olive Oil: Helps achieve that perfect crispiness.
- Salt and Pepper: Essential for seasoning.
A full ingredient list with exact measurements can be found in the recipe card below.
Substitutions & Variations
- Sweet Potatoes: Can be substituted with regular potatoes. You may even enjoy carrots!
- Paprika: Swap with chili powder for extra heat or smoked paprika for a deeper smoky flavor.
- Olive Oil: Avocado oil can be used for a different flavor profile.
- Kid-Friendly: Serve with cinnamon sugar seasoning.
How to Make Air Fryer Sweet Potato Wedges
STEP ONE: Prepare the Sweet Potatoes
Wash the sweet potatoes. Cut them into wedges, ensuring they are similar in size for even cooking.
STEP TWO: Season the Sweet Potatoes
In a large bowl, toss the sweet potato wedges with olive oil, paprika, salt, and pepper until evenly coated.
STEP THREE: Air Fry the Sweet Potatoes
Preheat the air fryer to 400°F (200°C). Place the wedges in a single layer in the air fryer basket. Cook for 15 minutes, shaking the basket halfway through.
STEP FOUR: Check and Serve
Check for doneness; they should be crispy on the outside and tender inside. Serve immediately.
Expert Tips for Success
👩🍳Jami's Pro Tips: Want to take this recipe to the next level? Check out my expert tips below for the best flavor, texture, and meal prep hacks!
✔️ DO Soak the wedges in cold water for 30 minutes before seasoning and cooking. This removes excess starch for extra crispiness.
✔️ DO Double-dredge for extra crispiness.
❌ DO NOT Overcrowd the air fryer basket. Cook in batches if necessary.
Storage
Store leftover sweet potato wedges in an airtight container in the refrigerator for up to 2 days. Reheat in the air fryer at 350°F (175°C) for 5-7 minutes to retain crispiness.
Recipe FAQs
Yes, you can substitute regular potatoes for sweet potatoes in this recipe.
Be careful not to overcrowd the air fryer basket and shake it halfway through cooking to promote even crisping.
Popular choices include honey mustard, ranch, or a garlic aioli.
More Side Dishes You'll Love ♥️
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📖 Recipe
Air Fryer Sweet Potato Wedges
Equipment
- Cutting board
- Knife
- Mixing Bowl
- Measuring Spoons
Ingredients
- 2 medium sweet potatoes cut into wedges
- ½ teaspoon paprika
- 2 tablespoons olive oil
- 2 teaspoons kosher salt
- ¼ teaspoon pepper optional
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, combine the sweet potato wedges, olive oil, paprika, salt, and pepper. Toss until the wedges are evenly coated.
- Place the sweet potato wedges in a single layer in the air fryer basket. You may need to do this in batches to avoid overcrowding.
- Cook for 15 minutes, flipping the wedges halfway through cooking to ensure even crisping.
- Check for doneness; the wedges should be crispy on the outside and tender on the inside. If needed, cook for an additional 3-5 minutes. Serve immediately.
Save This Recipe 💌
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